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Pickled Shallots and Red Onions Recipe | Valerie Bertinelli | Food Network

Pickled Shallots and Red Onions Recipe | Valerie Bertinelli | Food Network

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Ingredients

  • 1/2 cup distilled white vinegar
  • 2 tablespoons sugar
  • Kosher salt
  • 1 small red onion, thinly sliced
  • 1 shallot, thinly sliced

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