Mount Gay Jungle Bird | Cocktail Recipe

Mount Gay Jungle Bird | Cocktail Recipe

spiritsplatform.com.au

Cool off this summer with a Mount Gay Jungle Bird, a sweet, tropical cocktail recipe with rum and fruit juices, serving in a pineapple mug is recommended.

View full recipe on spiritsplatform.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at spiritsplatform.com.au.

Share this recipe:

Cooking tools:

  • Cocktail shaker
  • Glass
  • Fine-mesh sieve
  • Grill
  • Chef's knife
  • Cutting board

Ingredients

  • 45ml Mount Gay Black Barrel Rum
  • 15ml Campari
  • 15ml Fresh lime juice
  • 15ml Simple syrup
  • 90ml Unsweetened pineapple juice
  • Ice

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This