Strawberry Breakfast Muffin Recipe - Great British Chefs
Karen's strawberry breakfast muffin recipe is bursting with fresh fruit, with a little luxurious richness coming from the addition of yoghurt.
Ingredients
- 175g of self-raising flour
- 50g of caster sugar
- 2 medium free-range eggs
- 2 tbsp of vegetable oil
- 150ml of natural yoghurt
- 100g of strawberries, hulled and chopped into slices/pieces
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