Slow-Cooker Hot Fudge Sundae Cake | Gold Medal Flour US
It’s magic! A rich hot fudge sauce forms while the cake bakes. Yum!
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Cooking tools:
- Slow cooker
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Cooking spray
- Toothpick
- Dessert dish
- Spoon
- Kitchen timer
Ingredients
- 1 cup Gold Medal™ all-purpose flour
- 1/2 cup granulated sugar
- 2 tablespoons baking cocoa
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla
- 1/2 cup chopped nuts
- 3/4 cup packed brown sugar
- 1/4 cup baking cocoa
- 1 1/2 cups hot water
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