Vegan Wild Rice Casserole Recipe
Hearty Vegan Wild Rice Casserole with veggies, chickpeas, and herbs, baked to perfection. Perfect for a cozy, healthy dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Chef's knife
- Cutting board
- Aluminum foil
- Measuring cup
- Measuring spoon
- Colander
- Spoon
- Plastic wrap
- Refrigerator
- Freezer
Ingredients
- 1 cup wild rice
- 2 cups vegetable broth
- 1 cup chopped carrots
- 1 cup chopped celery
- 1 cup chopped onion
- 2 cloves garlic, minced
- 1 cup frozen peas
- 1 cup canned chickpeas, drained and rinsed
- 1 tsp dried thyme
- 1 tsp dried rosemary
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