Herb-Crusted Garlic Butter Pork Roast Recipe - Wellborn 2R Ranch – Wellborn 2R Beef

Herb-Crusted Garlic Butter Pork Roast Recipe - Wellborn 2R Ranch – Wellborn 2R Beef

www.wellborn2rbeef.com

For a completely different take on a boneless pork roast, this herb-crusted garlic butter roast showcases classic flavors and an elegant presentation. We start with a fragrant paste of fresh herbs,...

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Ingredients

  • Wellborn 2R All-Natural Duroc Boneless Pork Roast, ~5 lbs (tie with kitchen twine if it’s unevenly shaped)
  • Garlic cloves – 6 cloves, minced (about 2 tablespoons)
  • Fresh rosemary – 3 teaspoons, finely chopped (or 1.5 tsp dried)
  • Fresh thyme – 2 teaspoons, finely chopped (or 1 tsp dried)
  • Fresh sage – 1 teaspoon, finely chopped (optional, or use 1/2 tsp dried sage)
  • Kosher salt – 2 teaspoons (plus extra to taste)
  • Black pepper – 1 teaspoon
  • Unsalted butter – 4 tablespoons (1/2 stick), softened to room temperature
  • Olive oil – 2 tablespoons
  • Lemon zest – from 1 lemon (optional, adds brightness)
  • Onion – 1 large, cut into wedges
  • Carrots – 3, cut into large chunks
  • Potatoes – 4 medium, quartered (or use baby potatoes)
  • Chicken or pork stock – 1 cup (for pan sauce, or use white wine or apple cider)
  • Flour – 1 tablespoon (for thickening pan sauce, optional)

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