Melting Sweet Potatoes with Maple-Pecan Sauce – Holiday Side
Indulge in melting sweet potatoes drizzled with maple-pecan sauce—golden, fluffy, and perfect for festive gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 2 pounds sweet potatoes, peeled and cut into 2.5 cm thick slices
- 4 tablespoons unsalted butter, melted
- 1/2 teaspoon salt
- 120 ml pure maple syrup
- 60 g pecans, coarsely chopped
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