Crispy Baked Parmesan Zucchini Fries – Savory Snack or Side - cookrisp

Ingredients

• 2 pounds zucchini, cut into ½-inch-wide sticks
• 2 large eggs (or egg whites for a lighter version)
• ¾ cup grated Parmesan cheese
• 1 tablespoon dried mixed herbs or Italian seasoning
• 1½ teaspoons garlic powder
• 1 teaspoon paprika
• Salt and black pepper, to taste
• Cooking spray or a little olive oil for the baking sheet