Corn Dip with Mexican Style Sour Cream Recipe | Samsung Food App

Ingredients

• 2 cans (15.25 oz) whole kernel sweet corn
• 1/2 cup onions , diced
• 1 can (4 oz) fire-roasted diced green chilis
• 1/3 package of block style Cream Cheese full fat
• 3/4 cup Mozzarella Cheese , shredded
• 3/4 Pepperjack Cheese , shredded
• 1/2 cup LALA® Crema Mexicana
• 1 bag Tortilla chips Restaurant-style is best
• Cilantro for garnish (optional)
• PAM Spray or similar