Bistro Burgers with Blue Cheese - Sutter Home Family Vineyards
Ingredients1 pound ground beef 1/4 cup chopped fresh parsley 2 tablespoons minced chives 1/4 teaspoon dried thyme leaves 2 tablespoons Napa Valley Sty...
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Ingredients
- 1 pound ground beef
- 1/4 cup chopped fresh parsley
- 2 tablespoons minced chives
- 1/4 teaspoon dried thyme leaves
- 2 tablespoons Napa Valley Style dijon mustard
- Lettuce and tomato slices
- 4 crusty rolls, split in half
- 2 ounces blue cheese, crumbled
- 1-1/3 cups French fried onions
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