Stuffed Zucchini/Zucchini Ripieni | Ciao Italia

Stuffed Zucchini/Zucchini Ripieni | Ciao Italia

www.ciaoitalia.com

Stuffed zucchini with prosciutto, veggies, and cheese—delicious and easy to make! Serves 4. Perfect for a flavorful vegetarian meal.

View Original

Share this recipe:

Ingredients

  • Two medium, plump size zucchini cut lengthwise in half
  • 1/4 pound prosciutto di Parma, minced
  • 6 tablespoons butter
  • 1 small onion minced
  • 1 celery stick, minced
  • 1 carrot, minced
  • 2 tablespoons minced parsley
  • 1 egg, lightly beaten
  • 1/4 cup grated Parmigiano Reggiano cheese
  • Salt and pepper to taste
  • Ingredients

More Like This