Cosmic Crisp® Apple Pierogi with Bourbon Sugared Slices -

Ingredients

• Pierogi Dough
• 2 cups all purpose flour
• 1/2 teaspoon kosher salt
• 2 large eggs
• 1/2 cup water, room temperature
• Apple and Pork filling
• 1 pound fresh ground pork
• 2 Cosmic Crisp ® apples, peeled and grated
• 3 tablespoons of fresh sage, minced
• 1 clove of garlic, minced
• 1 egg
• 1/2 cup plain breadcrumbs
• 1 red onion, sliced
• 1 stick unsalted butter/divided
• 2 tablespoons Turbinado sugar
• 1 tablespoon bourbon3-4 Cosmic Crisp ® Apples, sliced in wedges with skins on