Strawberry Lemon Bars - Gluten Free & Paleo!
Made with almond flour and sweetened with honey, these Strawberry Lemon Bars are gluten free, paleo and just as tasty as they look!
Ingredients
- 2 cups almond flour
- 1/2 tsp salt
- 1/4 cup melted coconut oil
- 1 egg
- 2 T honey
- 4 eggs + 2 egg yolks ((Save whites for scrambled eggs))
- 5 T honey
- zest and juice of 3 lemons
- 1/3 cup almond flour
- hard part of coconut cream from 1 can full fat coconut milk ((Save liquid for smoothies!))
- 1 pint strawberries
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