Honey soy steak roti rolls | New World
There is nothing better than the tantalising aroma of a slow cooked meal, and these honey soy steak roti rolls are the perfect meal for any time of year. Our tender honey soy beef sits perfectly in a...
Ingredients
- Rice bran or olive oil
- 1kg rump steak, diced
- 1 jar Pams Soy and Honey Simmer Sauce
- 1 red onion, diced
- 1 Tbsp minced ginger
- 3 cups store bought slaw
- ¼ cup mayonnaise
- 1 Tbsp white or rice wine vinegar
- 6 Pams Plain or Garlic Roti
- 1 Tbsp toasted sesame seeds
- Fresh coriander, to garnish
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