Pan-Roasted Steak | Kowalski's Markets
Minneapolis-St. Paul Grocery Stores
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kowalskis.com.
Ingredients
- 1 lb. grass-fed sirloin or rib-eye steak
- - kosher salt and freshly ground Kowalski's Black Peppercorns
- to taste
- - Kowalski's Extra Virgin Olive Oil
- canola oil or Kowalski's Butter (or a combination)
More Like This
Peppercorn-Rubbed Rib-Eye Roast | Kowalski's Markets
kowalskis.com
The Perfect Winter Steak | Kowalski's Markets
kowalskis.com
Easiest Standing Rib Roast | Kowalski's Markets
kowalskis.com
Grilled Pork Ribs | Kowalski's Markets
kowalskis.com
Grilled Rib-Eye with Gorgonzola Butter | Kowalski's Markets
kowalskis.com
Roasted Cauliflower Steaks | Kowalski's Markets
kowalskis.com
Roasted or Grilled Beef Tenderloin | Kowalski's Markets
kowalskis.com
Glorious Spatchcocked Roast Chicken | Kowalski's Markets
kowalskis.com