Sitka Seafood Market

Name: Sitka Seafood Market
Total time: 60 min
Ingredients: 4 cups red-skinned potatoes (about 4-5 potatoes), cubed, unpeeled; ½ cup butter, divided; 1 medium onion, finely chopped; 2 carrots, shredded; 1 fennel bulb or celery, finely chopped; 1 tablespoon basil pesto; 1 tablespoon sun-dried tomato pesto; 1 (15.25 ounce) can of corn, drained; 1 (10.5 ounce) can of cream of mushroom soup; 1 cup sour cream or plain Greek yogurt; 1½ cups whole milk; 1 teaspoon Old Bay Seasoning; 1½ teaspoons seasoning salt; ½ teaspoon pepper; 6-8 ounces smoked salmon, thawed and flaked with skin removed Available in Our Seafood Subscription Box; ½ cup half & half

sitkaseafoodmarket.com

Sitka Seafood Market is a premium online seafood market, delivering wild and sustainable seafood to your door.

View full recipe on sitkaseafoodmarket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sitkaseafoodmarket.com.

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Ingredients

4 cups red-skinned potatoes (about 4-5 potatoes), cubed, unpeeled
½ cup butter, divided
1 medium onion, finely chopped
2 carrots, shredded
1 fennel bulb or celery, finely chopped
1 tablespoon basil pesto
1 tablespoon sun-dried tomato pesto
1 (15.25 ounce) can of corn, drained
1 (10.5 ounce) can of cream of mushroom soup
1 cup sour cream or plain Greek yogurt
1½ cups whole milk
1 teaspoon Old Bay Seasoning
1½ teaspoons seasoning salt
½ teaspoon pepper
6-8 ounces smoked salmon, thawed and flaked with skin removed Available in Our Seafood Subscription Box
½ cup half & half