Chicken and Mushroom Pulao Recipe - Pakistani Food

Chicken and Mushroom Pulao Recipe - Pakistani Food

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Try out new pulao variations starting with this delicious Middle-Eastern Chicken and Mushroom Pulao - a popular Pakistani Dish

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Cooking tools:

  • Colander
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Fork
  • Wooden spoon
  • Serving bowl

Ingredients

  • 300g basmati rice
  • 2 tbsp oil
  • 1 large onion chopped
  • 3-4 garlic cloves, crushed
  • 1 tbsp finely chopped fresh ginger
  • 500g skinless, boneless, chicken tenderloins, trimmed and cut into small pieces
  • 300g Swiss brown mushrooms, sliced
  • 90g slivered almonds, toasted
  • 1+1/2-2 tsp garam masala
  • 1/2 cup plain yogurt
  • 1 tbsp finely chopped fresh coriander, plus some extra for garnish

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