Streusel Pumpkin Muffins Recipe - BettyCrocker.com

Ingredients

• 1 1/2 cups Gold Medal™ all-purpose flour
• 1 cup packed brown sugar
• 1 teaspoon baking soda
• 1 teaspoon pumpkin pie spice
• 1/4 teaspoon salt
• 1 cup canned pumpkin (not pumpkin pie mix)
• 1/2 cup buttermilk
• 2 tablespoons vegetable oil
• 1 egg
• 3/4 cup crushed gingersnaps (about 13 cookies)
• 3 tablespoons Gold Medal™ all-purpose flour
• 3 tablespoons packed brown sugar
• 3 tablespoons butter, softened
• Sliced almonds, if desired