Catalina Dressing for Summer Salads - Kitchen Wrangler | Melissa Guerra
Catalina Dressing is an old fashioned favorite, but it adds a new twist on sandwiches, vegetables, dips and of course summer salads!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenwrangler.com.
Ingredients
- Paprika Oil:
- ¼ cup vegetable oil (60ml)
- 2 tbsp. paprika (10g)
- Dressing:
- 1 egg
- 2 tbsp. brown sugar (25g)
- ¼ cup apple cider vinegar (60ml)
- Pinch allspice
- Pinch white pepper
- 1 tsp. dry prepared mustard (2g)
- Juice of 1 lemon
- Pinch garlic powder
- Pinch onion powder (substitute a spoonful of grated fresh onion if you like)
- ¾ cup olive or vegetable oil (180ml)
- Salt to taste
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