SPINACH SOUP
Healthy, calorie-calculated Soups and Stir-Fries recipe for SPINACH SOUP. Easy step-by-step cooking guide by Balance Nutrition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at balancenutrition.in.
Ingredients
- Chopped spinach (palak) - 1 cup(250 gm)
- Onion - 1 small
- Garlic (chopped) - 2-3 cloves
- Gram flour (chickpea flour) - 2 tsp
- Cumin powder - 1/4 tsp
- Bay leaf - 1
- Water or vegetable stock - 1 cup
- Olive oil/butter/ghee - 1/2 tsp
- Black pepper - Pinch
- Salt to taste
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