Classic sangria
Nothing like whipping up a batch of sangria as the weather gets warmer and your barbecue gets hotter. Here is a basic recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at somethingnewfordinner.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pitcher
- Measuring cup
- Spoon
- Glass
Ingredients
- 1 bottle of rioja or other dry red wine
- 1/4 cup sugar
- 1 cup orange juice
- 1 cup pineapple juice
- 1/2 cup cointreau
- 1 orange, sliced
- 1 lemon, sliced
- 1 apple, sliced
- Additional fruit for garnish
- Sparkling water, optional
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