Santa Claus Bread - Italian recipes by GialloZafferano

Name: Santa Claus Bread - Italian recipes by GialloZafferano
Total time: 60 min
Ingredients: Type 0 flour 6 cups; Water ¾ cup; Whole milk ½ cup; Butter softened 6 tbsp; Extra virgin olive oil 4 ½ tbsp; Fine salt 2.7 tsp; Sugar 1.7 tsp; Brewer's yeast 1 ¼ tsp; Gaeta olives 2; Eggs 1; Food coloring red to taste

www.giallozafferano.com

Santa Claus bread is a savory bread dough preparation shaped like Santa Claus, to celebrate Christmas Eve and the arrival of Santa Claus!

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Santa Claus Bread

View full recipe on www.giallozafferano.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.

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