Delicious Crockpot Beef Tips & Noodles (Easy Slow Cooker Dinner)
Make Delicious Crockpot Beef Tips & Noodles with tender beef, savory mushroom gravy, and buttery egg noodles. A cozy slow cooker dinner with simple prep.
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Stove
- Pot
- Colander
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Ladle
- Serving bowl
- Paper towel
Ingredients
- 2 lb (900 g) chuck roast or beef stew meat, cut into 1 1/2-inch pieces
- 1/2 teaspoon black pepper
- 1/2 teaspoon smoked paprika
- 1 medium yellow onion, diced
- 3 cloves garlic, minced
- 8 oz (225 g) sliced mushrooms, optional
- 1 can (10.5 oz / 298 g) condensed cream of mushroom soup
- 1 cup (240 ml) low-sodium beef broth
- 1 packet (1 oz / 28 g) onion soup mix
- 1 tablespoon Worcestershire sauce
- 2 tablespoons cornstarch
- 2 tablespoons cold water
- 12 oz (340 g) wide egg noodles
- 1 tablespoon unsalted butter
- 2 tablespoons chopped fresh parsley
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