Reuben Waller's Golden Breaded Cauliflower with Roasted Cherry Tomatoes Recipe | 7NEWS
The brains behind some of the top vegan restaurants in Europe is bringing his culinary creations down under.
Ingredients
- 1 large cauliflower - washed and cut into florets. Retain the stalk
- 25g flour
- 100g panko breadcrumbs
- 50ml soy milk
- 50ml soy cream
- 2 tsp capers
- 200g vine tomatoes
- 2 shallots
- 2 cloves of garlic
- 1 tbsp roasted almond flakes
- 100ml vegetable stock
- Splash balsamic vinegar
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