Mother's Duck Recipe | RecipeLand

Mother's Duck Recipe | RecipeLand

recipeland.com

Louisiana-style roasted duck rubbed with a vinegar-salt-pepper paste, stuffed with aromatics, and slow-roasted until tender. A Cajun family recipe with old-school technique and deep flavor.

View full recipe on recipeland.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.

Share this recipe:

Ingredients

  • duck
  • salt
  • black pepper
  • vinegar
  • onions
  • butter
  • carrots
  • celery
  • garlic
  • bacon drippings
  • water

More Like This