Broccoli & Carrot Stuffed Chicken
EASY & HEARTY | Broccoli & Carrot Stuffed Chicken - Tender chicken packed with veggies, baked till golden; perfect for busy weeknights or lunches!
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Cooking tools:
- Steamer basket
- Pepper mill
- Oven
- Stove
- Baking sheet
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Fork
- Toothpick
- Aluminum foil
- Plate
Ingredients
- 4 pcs Chicken Breast (4x180gr)
- 1 head Broccoli
- 8 pcs Carrot (Peeled)
- 8 slices Bacon (16-18 cm each)
- Salt
- Pepper
- 2 Avocado
- 2 Pear
- Olive Oil
- Parmesan (Grated)
- Parsley
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