Green Beans with Hazelnuts and Thyme - Nuthealth.org

Green Beans with Hazelnuts and Thyme - Nuthealth.org

nuthealth.org

Tender green beans sautéed with hazelnuts and thyme, perfect for any dinner. Nutritious and delicious!

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Ingredients

  • 2 pounds of fresh, slender green beans, trimmed
  • 3 tablespoons butter
  • 2 tablespoons chopped fresh thyme, divided
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon salt
  • 1/2 cup coarsely chopped darkly roasted and skinned Oregon hazelnuts

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