Special Blueberry Breakfast Bake | Cooking Professionally

Ingredients

• 3 tablespoons unsalted butter, melted, plus more, to taste, for greasing the pan
• 2 cups old-fashioned rolled oats
• 2/3 cup dark brown sugar, packed
• 1 cup pecans, chopped, divided
• 1 teaspoon baking powder
• 2 teaspoons ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/2 teaspoon salt
• 2 large eggs
• 1 2/3 cups milk
• 1 teaspoon vanilla extract
• 2 1/2 cups blueberries, divided
• Greek yogurt, optional, to taste, lightly sweetened, for serving