Round Loaf Siyana - Recipe | Bonapeti.com
Kneading round loaves isn`t that hard but it does take true skill to come up with a work of art like this from regular old dough. Enjoy the round loaf
Ingredients
- milk - 1 2/3 cups (400 ml)
- yeast - 1 cube fresh
- sugar - 2 tablespoons
- eggs - 3
- oil - 3 tablespoons
- vinegar - 1 tsp
- salt - 1 tablespoon
- flour - 2 lb (1 kg)
- butter - 1/5 cup (60 g) for smearing the sheets
- sesame seeds
- poppy seeds
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