Heart Healthy Farmers Market Frittata
This budget-friendly, veggie frittata boasts fresh, good-for-you flavor that the entire family will love. Bite into the best of the season and share a slice of this brunch favorite.
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Cooking tools:
- Oven
- Omelette pan
- Stove
- Cast iron skillet
- Nonstick cooking spray
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Toothpick
- Spatula
Ingredients
- 1/2 cup diced zucchini
- 1/2 cup sliced mushrooms
- 1/2 cup diced tomatoes
- 1/2 cup chopped baby greens
- 1 egg, lightly beaten
- 1/2 cup egg whites, lightly beaten (about 2 egg whites)
- 2 Tbsp 1% milk
- 2 Tbsp chopped fresh thyme or basil
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