Gluten-Free Pizza Recipe. Customizable. - Levana Cooks

Ingredients

• 1 1/2 cups warm water
• 1 tablespoon dry yeast
• 1 tablespoon sugar or honey
• 3 cups gluten-free flour (teff, rice, millet, buckwheat, etc…)
• 1 cup tapioca flour
• 1/4 cup flax meal (health food stores)
• 1/2 cup soy, coconut or rice milk powder
• 3 tablespoons olive oil, plus a little more for brushing the dough
• 2 teaspoons xanthan gum
• 1 tablespoon salt