Walnut-Apple Torte Recipe

Name: Walnut-Apple Torte Recipe
Ingredients: 3 oz. walnuts (¾ cup), toasted; ¾ cup granulated sugar; ½ cup all-purpose flour; 1 tsp. apple pie spice; ½ tsp. baking powder; ¼ tsp. table salt; 6 Tbsp. unsalted butter, cut into pieces; 2 eggs, beaten; 1 tsp. pure vanilla extract; 1 tsp. minced lemon zest; 2 Pink Lady apples (12 oz.) peeled, cored, and sliced; 2 Tbsp. lemon juice; 3 Tbsp. chopped walnuts; ½ cup apple jelly; ¼ cup brandy; 2 Tbsp. light brown sugar; ½ tsp. apple pie spice; ½ cup heavy cream; 1 Tbsp. powdered sugar; ¼ tsp. pure vanilla extract

www.cuisineathome.com

The Walnut- Apple Torte is a fall dessert that's as pretty as it is tasty. Ground walnuts serve as part of the “flour” while chopped walnuts and apples adorn the top.

Keywords

Cake
Thanksgiving

View full recipe on www.cuisineathome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.

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