Piña Colada | Redpath Sugar

Name: Piña Colada | Redpath Sugar
Ingredients: ¼ cup (54 g) Redpath® Dark Brown Sugar; 3 tbsp (45 ml) water; 1 tbsp (6 g) fresh ginger, finely minced; 5 cups (703 g) fresh pineapple, peeled, cored, cut into 1 inch chunks, and frozen; 1¼ cup (313 ml) canned coconut milk, full fat, well-stirred; ⅔ cup (167 ml) white rum (or coconut water or pineapple juice for mocktail version); ½ cup (115 g) ice cubes; ¼ cup (63 ml) heavy cream; 2 tbsp (30 ml) lime juice, preferably freshly squeezed; 1 tbsp (14 g) coconut oil

www.redpathsugar.com

Experience tropical paradise with our Piña Colada recipe using real pineapple and coconut milk for authentic flavor. Perfect for summer gatherings or anytime you crave a refreshingly icy treat.

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Ingredients

¼ cup (54 g) Redpath® Dark Brown Sugar
3 tbsp (45 ml) water
1 tbsp (6 g) fresh ginger, finely minced
5 cups (703 g) fresh pineapple, peeled, cored, cut into 1 inch chunks, and frozen
1¼ cup (313 ml) canned coconut milk, full fat, well-stirred
⅔ cup (167 ml) white rum (or coconut water or pineapple juice for mocktail version)
½ cup (115 g) ice cubes
¼ cup (63 ml) heavy cream
2 tbsp (30 ml) lime juice, preferably freshly squeezed
1 tbsp (14 g) coconut oil