Roasted Ginger Salmon With Ginger Soy Butter Sauce

Roasted Ginger Salmon With Ginger Soy Butter Sauce

www.emerils.com

Roasted Ginger Salmon with a flavorful Ginger Soy Butter Sauce. Perfect in just 30 minutes! Try it now for a tasty meal.

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Cooking tools:

  • Fine-mesh sieve
  • Grater
  • Microplane
  • Saute pan
  • Oven
  • Stove
  • Saucepan
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Tongs
  • Peeler
  • Serving platter
  • Plate

Ingredients

  • 1/2 cup soy sauce
  • 1/2 cup honey
  • 1 tablespoon firmly packed light brown sugar
  • One 1-ounce piece fresh gingerroot, peeled and minced, plus 1/3 cup peeled and grated fresh gingerroot
  • 1 tablespoon minced garlic
  • 1 tablespoon minced shallots
  • 1/2 pound (2 sticks) cold unsalted butter, cut into cubes
  • Juice of 1 orange (about 1/3 cup)
  • Salt
  • freshly ground black pepper
  • 2 tablespoons grated orange zest
  • 2 tablespoons grated lemon zest
  • 3 tablespoons finely chopped fresh cilantro leaves
  • 1/2 to 1 cup fine dried bread crumbs or panko, as needed
  • 4 salmon fillets (about 6 ounces each)
  • Essence to taste
  • 2 tablespoons olive oil plus more for drizzling

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