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Bacon Wrapped Dates Stuffed With Gorgonzola | V. Sattui Winery

Bacon Wrapped Dates Stuffed With Gorgonzola | V. Sattui Winery

www.vsattui.com

V. Sattui Winery's Bacon Wrapped Dates Stuffed with Gorgonzola

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Ingredients

  • Medjool Dates (Pitted if Available) — 1 lb | approx 2-25
  • Thinly Sliced Bacon — 1 lb
  • Gorgonzola Cheese — 4 oz | 1/2 cup
  • Whole Toasted Almonds — 22-25 each
  • Toothpicks — 22-25 each

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