Veg Burger | Aloo Tikki Burger - Zayka Ka Tadka

Ingredients

• English oven burger bun - 1
• FOR PREPARING ALOO TIKKI :
• Boiled potato / Aloo - 2 Peeled and mashed
• Dry mango powder / Aamchur - 1/2 tsp
• Black salt / Kala namak - 1/2 tsp
• Chaat masala - 1 tsp
• Garlic paste / Lahsun paste - 1/2 tsp (optional)
• Red chilli flakes - 1/2 tsp
• Salt - As per taste
• All spice mix powder / Garam masala - 1 tsp
• Red chilli powder / Lal mirch powder - 1 tsp + 1/4 tsp
• Coriander leaves / Hara dhaniya - A handful
• Bread crumbs - As required
• Oil - For Shallow frying
• Corn flour - 1 tbsp
• All purpose flour / Maida - 1 tbsp
• Water - As required
• FOR PREPARING ALOO TIKKI BURGER :
• Butter - As required
• Tomato ketchup - As required
• Veg mayonnaise - As required
• Cheese slice - 2
• Aloo tikki - 1
• Tomato slices / Tamatar slices - 2
• Onion slices / Pyaz slices - 2
• Red chilli flakes - As required
• tsp = teaspoon
• tbsp = tablespoon