Speedy pasta Bolognese recipe | Good Food
Why not get the kids involved in cooking too with this simple version of a classic. From BBC Good Food.
Ingredients
- 500g pack lean minced beef (5.1% fat)
- handful sliced mushrooms
- 2 garlic cloves crushed
- 3 tbsp sundried tomato purée
- 400g can chopped tomato
- glass red wine or 150ml/¼pt beef stock
- 1 tsp dried mixed herb
- 400g penne
- handful basil leaves, torn, to serve
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