Slow Cooker Italian Meatballs | Recipe Cart
Super Tender Slow Cooker Italian Meatballs. Loaded with Parmesan cheese, fresh parsley and garlic. They melt in your mouth and are incredibly tender. Simmered l
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Ingredients
- 1 pound ground beef
- 1 pound ground pork
- 1/4 cup onion (minced)
- 2 cloves garlic (minced)
- 2 tablespoons parsley (chopped)
- 1 cup Italian breadcrumbs
- 2 eggs
- 1/2 cup parmesan cheese (grated)
- salt
- pepper
- 2 24 ounce cans crushed tomatoes
- 1 6 ounce can tomato paste
- 2 whole bay leaves
- 1/2 teaspoon crushed red pepper flakes
- 1/2 teaspoon Italian seasoning
- basil for serving (if desired)
- parmesan cheese for serving (if desired)
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