These veggie patties might just become your new favorite burger! | America's Test Kitchen | Columns | ArcaMax Publishing

Ingredients

• 1 large egg
• 2 tablespoons plain Greek yogurt, plus extra for serving
• 2 teaspoons plus 2 teaspoons extra-virgin olive oil, measured separately
• 1/2 teaspoon curry powder
• 1/8 teaspoon salt
• Pinch pepper
• 1/3 cup panko bread crumbs
• 3 scallions, sliced thin
• 2 leaves lettuce
• 2 hamburger buns