Easy & Delicious Sour Cream and Onion Chips
Savour the best sour cream and onion chips with my easy recipe! Perfect for any gathering or film night. Get my tips to elevate your snack game!
Ingredients
- 2 large russet potatoes (about 500g), scrubbed
- 2 cups vegetable oil (480ml) (for frying) or 2 tablespoons olive oil (30ml) (for baking)
- 1 cup sour cream (240ml)
- 1 teaspoon onion powder (5g)
- 1 teaspoon garlic powder (5g)
- ½ teaspoon salt (2g) (adjust to taste)
- ¼ teaspoon black pepper (1g)
- Fresh chives or spring onions, finely chopped (for garnish, optional)
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