Cream of Broccoli Soup 5 | Just A Pinch Recipes

Cream of Broccoli Soup 5 | Just A Pinch Recipes

www.justapinch.com

Saute the onion in olive oil in a heavy pot. Add the frozen, chopped broccoli and cook another 2 minutes. Add the water, bouillon(chicken broth) and seasonings. Bring to a...

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Ingredients

  • 1 package(s) frozen, chopped broccoli
  • 1 large onion, chopped
  • 1 tablespoon(s) olive oil
  • 1 quart(s) water
  • *1 quart(s) left over chicken broth*
  • 1 pint(s) heavy cream
  • - tiger seasoning and ground white pepper to taste
  • ## **F YOU HAVEN'T ANY CHICKEN BROTH, SUB 1 1/2 TBLSP OF 'BETTER THAN BOUILLON' CHICKEN BASE TO 4 CUPS OF WATER.

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