Espresso Balsamic and Chipotle Marinated Pork Loin and Tomato Sauté - I Feel Like Cooking
Slice the tomatoes, chop the cilantro, and slice the red onion. Set aside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ifeellikecooking.com.
Ingredients
- 1 ½ lbs. pork tenderloin sliced thinly
- ¼ C + 2 tsp Espresso Balsamic Vinegar from Olive This!
- 2 T harissa olive oil
- ¼ C coarsely chopped chipotle in adobo sauce
- 1 ½ t grated gingerroot
- 1 ½ t grated fresh garlic
- 1 t fresh thyme leaves
- ½ lime cut into chunks
- ½ t cumin powder
- ½ t paprika
- 1 ½ t kosher salt
- ½ t black pepper
- 2 T mild unflavored olive oil
- 1 ½ C tomatoes cut into 1-inch chunks
- 3 slices of red onion
- 2 T chopped fresh cilantro
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