How to Make My Grandma's Amazing Broccoli Spoon Salad!
Looking for the perfect salad? My creamy broccoli spoon salad combines crunchy florets with sweet cranberries. A delightful potluck dish you’ll love!
Ingredients
- 4 cups fresh broccoli florets (approx. 400 g)
- 1 cup shredded carrots (approx. 120 g)
- ½ cup red onion, finely chopped (approx. 75 g)
- ½ cup unsalted sunflower seeds (approx. 75 g)
- ½ cup dried cranberries (approx. 75 g)
- ½ cup mayonnaise (approx. 120 g)
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar or honey
- Salt and pepper to taste
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