Lentil Nopalito Soup

Name: Lentil Nopalito Soup
Ingredients: 2 tablespoons olive oil; 2 garlic cloves, minced; 1/4 onion, minced; 1 cup uncooked Rancho Gordo Black Caviar Lentils or French-style Green Lentils, rinsed and picked over; 1 bay leaf; 1 cup cooked nopales (cactus paddles); Salt; freshly ground pepper; 2 hard-cooked eggs, peeled and split in half; Chopped fresh herbs for garnish (optional)

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Nopales are prickly-pear cactus paddles that you can find in most Mexican markets and some supermarkets. You can often buy them precleaned, but if you need to do it yourself, here are some tips. When...

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Ingredients

2 tablespoons olive oil
2 garlic cloves, minced
1/4 onion, minced
1 cup uncooked Rancho Gordo Black Caviar Lentils or French-style Green Lentils, rinsed and picked over
1 bay leaf
1 cup cooked nopales (cactus paddles)
Salt
freshly ground pepper
2 hard-cooked eggs, peeled and split in half
Chopped fresh herbs for garnish (optional)