Cheesy Galunggong Repolyo Rolls

Ingredients

• 4 l water
• 1 tbsp salt
• 1 large cabbage
• 1 bunch spring onions
• 5 pcs cooked galunggong
• 3 tbsp breadcrumbs
• 2 eggs
• 2 tsp grated ginger
• 2 tbsp minced garlic
• ½ cup minced red onions
• ½ cup grated carrots
• ½ cup grated potatoes
• 1 tbsp patis
• salt
• ground black pepper
• 2 tbsp unsalted butter
• 2 tbsp all-purpose flour
• 3 cups chicken broth
• 2 bay leaf
• 1 cup quick melt cheese