Garden Vegetable Wraps Recipe - Food.com
This recipe was in a new cookbook I received for Christmas and I'm anxious to try it. It looks so good.
Ingredients
- 1/2 cup cream cheese (4 oz)
- 4 flour tortillas (8-10" in diameter)
- 1 cup lightly packed spinach leaves
- 1 large tomatoes, thinly sliced
- 3/4 cup shredded carrot
- 8 slices muenster cheese or 8 slices monterey jack cheese
- 1 small yellow bell pepper, chopped (1/2 cup)
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