Keto Roasted Potatoes with Purple Radishes — 0.4g Carbs
My keto roasted potatoes recipe uses purple radishes baked at 400 degrees until crispy and golden. 1.8g net carbs, tastes like real potatoes.
Ingredients
- 2 bundles of purple radishes, stems removed and diced
- 1/4 cup olive oil
- 2 teaspoons salt
- 1 teaspoon pepper
- Optional: add rosemary, thyme, parsley for flavor
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