Hot & spicy almonds - Australian Almonds
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Ingredients
- 200g oven roasted almonds (approx. 1 cup)
- 1 teaspoon garlic salt
- 1 teaspoon ground cumin
- ½ teaspoon chilli powder (1 teaspoon = extra hot)
- ¼ teaspoon ginger powder
- ½ teaspoon salt flakes
- 1 teaspoon Schezuan peppercorns, crushed in a mortar and pestle
- 4 teaspoons (20ml) rice malt syrup
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