Lemonade
- Wash and cut the lemons into wedges (fourths or eighths depending on the size of the lemon).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at le-thermique.com.
Ingredients
- 2 fresh lemons
- 85 g cane rock sugar
- 800 ml ice water
- Honey
- Ice-cubes
