Bison Nachos recipe for managing PCOS and pregnancy on Fertility Chef
Ground bison, a leaner and more flavorful choice than beef, updates the classic nacho recipe, and it's becoming widely available at well-stocked grocery stores.
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Cooking tools:
- Pepper mill
- Oven
- Skillet
- Baking dish
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Plate
Ingredients
- 1 tablespoon vegetable oil
- 1/2 cup chopped onion
- 1 pound ground bison or beef
- 1/2 teaspoon freshly ground black pepper
- 8 ounces corn tortilla chips
- 1 cup fresh salsa verde, divided
- 1 1/2 cups shredded Monterey Jack cheese, divided
- 3 cups chopped romaine lettuce
- 1 avocado, sliced
- 1/2 cup diced tomatoes
- Sour cream
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